East Africa: Ethiopia Promoting E-Cooking to Safeguard People’s Health, Environment

[Ethiopian Herald] For millions across the globe, the simple act of preparing a meal is fraught with danger. Imagine the kitchen filled not with delicious smells but with harsh smoke that burns your eyes, chokes your lungs, and slowly diminishes your health. This is the reality of a harsh impact of unclean cooking, a universal issue that disproportionately affecting vulnerable households, trapping them in a devastating cycle of illness and poverty.

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